Chicago's Daily Scoop

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It's hard to keep an ear to the ground when it's so darn cold out, so I'm trying out a new feature: a regular re-cap of interesting news items of city-wide, local and campus importance.


City news
Is it warm out here? Chicago weather will hit above-freezing this week for the first time since Christmas Day's unseasonable 43 degrees. Not exactly reason to break out a tank top, but maybe now my hands won't turn into icicles every time I fumble to retrieve my CTA card from inside my wallet.

South Side news3 months after Chicago lost the Olympic bid, and still no word from the city on what will take the place of the Olympic Village in its massive reconstruction project at Michael Reese Hospital. I wrote this story for the Chicago News Coop last week, and my fingers really did turn into icicles when I attempted some man-on-the-street reporting up in Bronzeville.

Campus news52nd Street has a new bakery, the Chicago Weekly reports. Sounds like a yummy way to keep warm (Note to self: don't write a blog post right after running across the snow-capped quadrangle to get to work.)

The Sustainability Council is sponsoring a free Winter Gardening Workshop on Tuesday in Swift Hall:

Julia Govis (Master Gardener/International Organic Farm Inspector) will demonstrate and explain ways in which you can grow your own organic meals indoors this winter. There will be a Q & A session after the demonstration and materials will be available to take away to try the techniques presented during the workshop at home.

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